CHEZ ANYA | Breakfast Croissant

Hi guys! I hope everyone is doing well! So after a week of non-stop exams and work, I finally had a free day! No alarm clocks, no waking up before the crack of dawn, and most importantly, no skipping out on breakfast! Now I love me some breakfast, but with the lifestyle of a uni student comes often missing meals… Shh, don’t tell my mom! Unfortunately healthy eating habits are not the top priority of students, but I do get really excited when I have the opportunity to make a yummy hearty breakfast!

So today I’m going to show you guys how to make a fairly quick and extremely easy break fast croissant! So the ingredients you will need are bacon, eggs, tomatoes (optional), a croissant, cheese, butter and salt & pepper to taste! This recipe is pretty simple, all you have to do is cut the croissant in half and toast it on a frying pan on medium heat. Avoid using a toaster since the buttery-crumbliness of the croissant might stick to/burn in the toaster. The you just whisk the egg with a dash of water, salt and pepper, and fry it in butter. Once done place it on the croissant. Fry the bacon and place it on the croissant, if you are vegetarian you can opt out of this, obviously :b Then place your cheese on top of the hot bacon so it melts nicely, and top off with slices tomatoes and your other croissant slice!

Voila, c’est fini! You have a hearty and easy breakfast, accompanied perfectly by some tea <3  Hope you guys try and enjoy this recipe, let me know how it turns out or if you have any suggestion! I am after all new to cooking for myself and open to motherly criticism :b Hugs and cheers, till next time, Anya <3 :)

CHEZ ANYA | Toasts Français!

So French Toast is one of my many favourite breakfast meals! And since I am now living away from home and had to learn how to make my own, I want to share how to make these meals with my amazing audience! Cooking for a single person can seem hard and tedious, even when you change the yield proportion for one serving, you get weird fractions and odd numbers –_- So hopefully these tried and true recipes will help make your meals more fun, and most importantly, SATISFYING! This is my first recipe post so please forgive the lack of photos :( As soon as I can get a good camera, you will have much more visuals to enjoy!
Ingredients! You will need: 1 Egg, 1/5 Cup of Milk, 2 Slices of Bread, and Cinnamon Spice!
So it’s a pretty easy recipe to follow! First you whisk the egg and the milk together. Put the mixture in a flat dish. Heat a pan on medium-low heat, and melt butter. Once the butter is melted, and sizzles when you add water you can start the process of making the French Toast! Then you a bread slice dip each side in the mixture for around 10-15 seconds, sprinkle on your preference of cinnamon, and fry each side on medium heat until it is golden brown. Do this to both slices of the bread, serve with maple syrup and some fruits and your done! Optional: you can sift on some confectioner’s sugar. Personally I think the syrup makes it sweet enough :b

And there you have it! Quick and easy French Toast! I hope you enjoyed this post! Try it out and let me know if you liked it, and whether or not you have any suggestions! All constructive criticism is welcome! Hugs and cheers, till next time, Anya <3 :)